Skillets

You may wonder what is the difference between the various types of frying pans available. Take a skillet for example; a skillet is a pan with slanted or curved sides. The slanted sides make this pan perfect for stir-frying and quick cooking techniques where you're moving ingredients around a lot in the pan. See the range of skillets and French skillets we have available below. 

20% off

Raymond Blanc Hard Anodised 20cm French Skillet
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Was €42.00
Now 33.60

Raymond Blanc Hard Anodised 20cm French Skillet