Boning Knives

Boning Knives - View our range of Boning Knives here at Anthony Ryans cookware shop, offering excellent quality Boning Knives to suit your needs.

A boning knife has a thin, somewhat flexible curved blade measuring 5 to 7 inches long. It is primarily used for getting into small awkward spaces of the meat to then cleanly removing the skin from just about any meat. A boning knife can also be used to remove skin from fish.