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Boning Knives
Boning Knives - View our range of Boning Knives here at Anthony Ryans cookware shop, offering excellent quality Boning Knives to suit your needs.
A boning knife has a thin, somewhat flexible curved blade measuring 5 to 7 inches long. It is primarily used for getting into small awkward spaces of the meat to then cleanly removing the skin from just about any meat. A boning knife can also be used to remove skin from fish.